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Our Roasts

Explore our full collection of artisanal coffees. Each batch is carefully roasted to honor its unique origin and flavor profile.

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Colombia Supremo

Colombia Supremo

Smooth, comforting, and perfectly balanced. Features a syrupy sweet body with rich notes of golden caramel.

CaramelAlmond
Ethiopia Yirgacheffe

Ethiopia Yirgacheffe

A delicate, floral profile with bright acidity. Cultivated at high altitudes to deliver a cup of unparalleled clarity and sweetness.

JasmineBergamot
Guatemala Antigua

Guatemala Antigua

Rich, full-bodied, and deeply satisfying. Roasted to highlight its natural sweetness and complex dark cocoa notes.

Dark CocoaPecan
Kenya AA Reserve

Kenya AA Reserve

Vibrant and juicy with a syrupy mouthfeel. A bold expression of East African terroir featuring intense berry notes.

BlackberryWine
Sumatra Mandheling

Sumatra Mandheling

A deep, earthy, and immensely full-bodied cup. Dark roasted to perfection for a powerful and savory morning kick.

EarthDark Chocolate

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